Menu of Restaurant Pho Ngon in Montreal, Quebec, Canada

Menu Overview

Restaurant Pho Ngon, nestled at 3205 Boul Crémazie E in Montréal, offers an authentic Vietnamese dining experience that resonates deeply with pho lovers and newcomers alike. This gem stands out for its rich, flavorful broths and fresh, high-quality ingredients that elevate every dish on its menu.

The star of the menu is undoubtedly the Pho DAC Biet XL, an extra-large specialty pho that embodies the heart of traditional Vietnamese cuisine. The broth is robust and aromatic, simmered for hours to achieve a depth of flavor that customers like Patrick Desaulniers rave about—rich, exceptional, and perfectly balanced. The beef served is tender, fresh, and flavorful, making each spoonful a comforting experience. Pho Ngon’s pho is not just soup; it’s a celebration of authentic taste, simplicity, and freshness.

Beyond their signature pho, the menu features standout dishes such as Cơm Sườn Nướng (grilled pork with rice), which offers a delicious smoky char paired with perfectly cooked rice, and the Soupe Tonkinoise, a lighter yet equally satisfying alternative. The Imperial Rolls and Rouleaux Printanier Boeuf Sauté highlight the crisp freshness and well-balanced flavors that complement the heartier dishes.

For those seeking variety, the Combo A and Le Spécial A Je Crois provide generous portions with a harmonious blend of grilled meats, noodles, and fresh herbs, ideal for sharing or a fulfilling solo meal. The Bún Bò Huế and Phở Chín Bò Viên add regional depth and spice profiles, offering diners a taste of Vietnam’s diverse culinary landscape.

One cannot overlook the grilled chicken options—the Grilled Chicken Soup and Poulet Grillé Vermicelles de Riz Avec Salade—which showcase tender, juicy chicken paired perfectly with fragrant rice vermicelli and fresh salad, balancing richness with lightness.

Customer praise underscores the overall quality and atmosphere: Jessica Wu applauds the freshness and value, emphasizing the modern cleanliness of the space, while Best Quests notes the restaurant’s authentic, no-frills approach, capturing the homemade feel that defines true Vietnamese cooking.

Additionally, pho enthusiasts may enjoy the unique touch of a small-format Vietnamese iced coffee—strong and invigorating—offered here as a perfect complement to the savory dishes, a detail highlighted by Patrick Desaulniers, who wished it came in larger sizes.

In summary, Restaurant Pho Ngon encapsulates the essence of traditional Vietnamese cuisine with a focused menu that champions quality, authenticity, and balance. Whether indulging in their signature pho or exploring grilled specialties and fresh rolls, diners leave with a satisfying, authentic taste experience that echoes long after the meal.